69Natural lot with Baked Peach, Black Tea, and Candied Lime in the cup.
Sidama, ET · Natural
Producer
Producer overview
Daniso Horsa produces coffee in the Sidama region of Ethiopia. The lots sourced from this producer are grown within the Sidamo area.
The coffee cataloged from this producer is identified as heirloom variety. This varietal classification is consistent across the documented lots.
The processing methods utilized by Daniso Horsa include both natural and anaerobic natural techniques. This indicates a range of post-harvest treatments within the producer's portfolio.
The catalog footprint for Daniso Horsa includes two roasters. These lots have been represented in recent harvest cycles.
Recent catalog examples include the Shantawene 74158 processed as an anaerobic natural for Sweven Coffee, and the Ethiopia Daniso Horsa Natural Nº 332 processed as a natural for Rave Coffee.
The work of Daniso Horsa is characterized by a focus on traditional heirloom varieties paired with both standard and experimental processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
No coffees from this producer in stock right now.
69Natural lot with Baked Peach, Black Tea, and Candied Lime in the cup.
Sidama, ET · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.