David Lopez

David Lopez is a coffee producer based in the Comayagua region of Honduras, operating at an altitude of 1600 meters. The varietal portfolio grown across these lots includes Gesha, SL28, Caturra, and other designated varieties. The processing methods observed in the catalog are primarily natural and washed, with natural-process coffees making up the majority of the available lots. The catalog footprint for David Lopez includes a total of 6 coffees represented in the index, with 1 lot currently in-stock. These offerings are carried by 1 roaster, Saint Frank Coffee, and the average Cherrybook Index across their lots is 67.7. Recent catalog examples include Honduras Mariposa También Natural Gesha processed as a natural Gesha, Honduras El Tatascán Natural processed as a natural, and Honduras Finca Los Amigos SL28 processed as a washed SL28, all featured by Saint Frank Coffee. The work of David Lopez in the catalog is characterized by a focused selection of varietals and processing methods distributed through a single roasting partner.