Honduras Denilson Madrid
Expect Red Apple, Peach, and Toffee from this washed lot.
Santa Bárbara, HN · Washed
LightApplePeachToffee
ROTY 2024 roaster
74CBI
$2.19/oz
Out of stock
Producer
Denilson Madrid
HondurasSanta Barbara, Santa Bárbara
- Coffees in catalog
- 2
- Currently available
- 0
- Roasters with stock
- 0
- Avg Cherrybook Index
- 63.7
Compare Denilson Madrid’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Denilson Madrid produces coffee in Honduras, specifically originating from the Santa Barbara region in Santa Bárbara. The growing altitude for these lots spans a high-elevation band of 1550 to 1850 meters. The varietal landscape represented in the catalog consists entirely of the Pacas cultivar, with two recorded lots. The processing method observed for these coffees is exclusively washed. The catalog footprint includes two distinct roasters carrying these lots, namely Verve Coffee Roasters and Light Up Coffee. Recent catalog entries feature the Honduras Denilson Madrid roasted by Verve Coffee Roasters and La Peña from Light Up Coffee, both utilizing the washed process and Pacas variety. Across these lots, the average Cherrybook Index (CBI) is 63.7.
- Santa Barbara Honduras
- Pacas variety
- washed process focus
- high altitude lots
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- pacas2 lots
Processes
- Washed2
Altitude
1550–1850m
No roasted coffees from this producer in stock right now.
Archived (2)
La Peña - Honduras
Washed lot with Mandarin Orange, Apricot, and Red Currant in the cup.
Santa Barbara, HN · Washed
LightMandarinApricotRed Currant+1
53CBI
US$2.33/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.