Honduras Denilson Madrid
Expect Red Apple, Peach, and Toffee from this washed.
Santa Bárbara, HN · Washed
LightApplePeachToffee
ROTY 2014 roaster
81
$2.19/oz
Out of stock
Producer
Denilson Madrid
HNSanta Barbara, Santa Bárbara
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 70.7
Denilson Madrid’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Denilson Madrid produces coffee in the Santa Bárbara region of Honduras. His farm operations are situated at an altitude band between 1550 and 1850 meters above sea level.
The production at this farm is focused on the Pacas varietal. This cultivar serves as the primary component of the lots identified in the catalog.
The processing methods utilized by Denilson Madrid are exclusively washed. This approach is consistent across the lots documented in the current index.
The catalog footprint for this producer includes two roasters. Recent catalog entries include the La Peña lot processed as washed by Light Up Coffee and the Denilson Madrid lot processed as washed by Verve Coffee Roasters.
The work of Denilson Madrid is characterized by a consistent focus on the Pacas varietal and the washed processing method.
- Santa Bárbara producer
- Pacas varietal focus
- washed process specialist
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- pacas2 lots
Processes
- Washed2
Altitude
1550–1850m
No coffees from this producer in stock right now.
Archived (2)
La Peña - Honduras
Washed lot with Mandarin Orange, Apricot, and Red Currant in the cup.
Santa Barbara, HN · Washed
LightMandarinApricotRed Currant+1
$2.33/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.