Cherrybook.

Producer

Edgar Eladio Ossa

COHuila
Coffees in catalog
2
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
74.7

Producer overview

Edgar Eladio Ossa operates in the Huila region of Colombia. His coffee production is situated at an altitude of 1700 meters.

The farm focuses on the Caturra variety. This cultivar serves as the primary output for the lots identified in the catalog.

The processing portfolio for this producer is centered on the washed method. All recorded lots in the index utilize this traditional approach to preparation.

The catalog footprint for Edgar Eladio Ossa includes two distinct lots. These coffees have been featured by 49th Parallel Coffee Roasters. The data covers recent harvest cycles, with the lots currently listed as out of stock.

Recent catalog entries include the Colombia Las Mercedes, which is processed as a washed Caturra and featured by 49th Parallel Coffee Roasters.

The work of Edgar Eladio Ossa is characterized by a consistent focus on the washed processing of the Caturra variety within the Huila region.

  • Huila producer
  • Caturra specialist
  • washed process focus

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • caturra2 lots

Processes

  • Washed2

Altitude

17001700m

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Edgar Eladio Ossa Coffees · CO; Cherrybook