75Expect Melon, Strawberry, and Blackberry from this washed.
Santa Bárbara, HN · Washed
Producer
Producer overview
Edin Geovany Lopez produces coffee in the Santa Bárbara region of Honduras. His farm operations are situated within this specific geographic area.
The producer works with a varietal landscape that includes both Geisha and Pacas cultivars. These two varieties represent the entirety of his documented output in the current index.
The process portfolio for Edin Geovany Lopez is focused exclusively on the washed method. Both lots recorded in the catalog utilize this traditional processing technique.
The catalog footprint for this producer includes two distinct lots, both of which have been carried by Partners Coffee. These entries represent the extent of his presence in the index.
Recent catalog examples include the Edin Lopez Gesha, which is a washed Geisha, and the Honduras - Edin Lopez, which is a washed Pacas.
The work of Edin Geovany Lopez is characterized by a consistent focus on washed processing across his varietal selections.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
75Expect Melon, Strawberry, and Blackberry from this washed.
Santa Bárbara, HN · Washed
76Milk Chocolate, Hazelnut, and Pear on a washed build.
Santa Bárbara, HN · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.