Colombia, La Providencia de Jeshua
Blackcurrant, Panela, and Black Tea on a washed build.
Huila, CO · Washed
MediumBlack CurrantPanelaBlack Tea
Well-reviewed roaster
75
$1.85/oz
Out of stock
Producer
Fabian Acevedo
COHuila
- Coffees in catalog
- 1
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 75.0
Producer overview
Fabian Acevedo produces coffee in the Huila region of Colombia. His farm, La Providencia, is situated at an altitude of 1750 meters.
The producer works with a variety categorized as other in the catalog. This includes the Papayo variety, which has been featured in recent lots.
The processing portfolio for this producer includes both washed and anaerobic washed methods. This indicates a range of post-harvest techniques applied to his coffee lots.
The catalog currently tracks two coffees from this producer, with one lot currently in stock. Two different roasters have carried his coffee, and the lots represent an average Northscore of 72.9.
Recent catalog examples include the La Providencia Papayo processed as an anaerobic washed coffee by Sweven Coffee, and the La Providencia de Jeshua processed as a washed coffee by Kiss the Hippo Coffee.
The work of Fabian Acevedo is characterized by a focus on specific varietals and the application of both traditional and anaerobic processing techniques.
- Huila coffee producer
- anaerobic washed processing
- Papayo varietal cultivation
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other1 lot
Processes
- Washed1
Altitude
1750–1750m
Harvests
2025
No coffees from this producer in stock right now.
Archived (1)
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.