Colombia Finca Villa Betulia
Expect Pear, Candied Orange Peel, and Cordial Cherries from this natural lot.
Huila, CO · Natural
Producer
Luis Anibal Calderon’s lots are carried by 13 different roasters. The same coffee, interpreted by 13 different roasting curves; a comparison nobody else can show you.
Producer overview
Luis Anibal Calderon produces coffee in the Huila region of Colombia, operating across an altitude band of 1450 to 2100 meters. Their lots are currently carried by 16 different roasters in the catalog, representing a total of 26 featured coffees with an average Cherrybook Index of 58.5. Five of these lots are currently in stock. The varietal landscape features a notable presence of Pink Bourbon alongside several other and rare cultivars. Dominant varieties in the catalog include Pink Bourbon, Geisha, Wush Wush, Maracaturra, and Pacamara. Processing methods span both traditional and experimental techniques. The catalog records anaerobic natural, washed, natural, carbonic maceration, and experimental lots, showing a diverse approach to post-harvest preparation. Recent catalog entries illustrate this variety and process diversity. Examples include a washed Pacamara roasted by Standout Coffee, a natural Pink Bourbon from Reverie Roasters, an anaerobic natural lot from Industry Beans, and a carbonic maceration Wush Wush roasted by Tres Cabezas.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1450–2200m
Harvests
Expect Pear, Candied Orange Peel, and Cordial Cherries from this natural lot.
Huila, CO · Natural
Natural lot with Cooked Cranberry, Kola, and Tart in the cup.
Huila, CO · Natural
Expect Port Wine, Malted Chocolate, and Grape Like from this natural lot.
Colombia · Natural
Expect Blackberry, Caramel, and Banana from this anaerobic natural lot.
Huila, CO · Anaerobic Natural
Expect Papaya, Jalapeño, and Blackcurrant from this anaerobic natural lot.
Huila, CO · Anaerobic Natural
Washed lot with Jasmine, Red Grape, and Peach in the cup.
Huila, CO · Washed
Anaerobic Natural lot with Mango, Fermented Pineapple, and Floral in the cup.
Huila, CO · Anaerobic Natural
Expect Nectarine, Bergamot, and Honey from this washed lot.
Huila, CO · Washed
Colombia / Anaerobic Natural; cup data hasn't landed yet.
Colombia · Anaerobic Natural
Expect Pavlova, Raspberry, and Kiwifruit from this natural lot.
Huila, CO · Natural
Blueberry, Vanilla, and Grape on a washed lot.
Huila, CO · Washed
Nectarine, Bergamot, and Honey on a washed lot.
Huila, CO · Washed
Expect Jasmine, Rose, and Apple from this washed lot.
Huila, CO · Washed
Expect Purple And Deep Red Florals, Stewed Strawberry, and Red Grape from this anaerobic natural lot.
Huila, CO · Anaerobic Natural
Expect White Florals, Citrus Blossom, and Peach from this washed lot.
Huila, CO · Washed
Experimental lot with Blackberry, Currant, and Grapefruit in the cup.
Huila, CO · Experimental
Washed lot with Ripe Raspberry, Hibiscus Florals, and Soft Caramel Sweetness in the cup.
Huila, CO · Washed
Anaerobic Natural lot with Grape, Raspberry, and Red Wine in the cup.
Huila, CO · Anaerobic Natural
Natural lot with Orange and Stone Fruits in the cup.
Colombia · Natural
Expect Sour Cherry and Balsamic from this anaerobic natural lot.
Colombia · Anaerobic Natural
Expect Notes Of Orange And Stone Fruits from this anaerobic natural lot.
Huila, CO · Anaerobic Natural
Washed lot with White Peach, Grapefruit, and Hibiscus Tea in the cup.
Huila, CO · Washed
Expect Floral, Vanilla, and Tangerine from this washed lot.
Huila, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.