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Cherrybook.

Producer

Fabio Caballero Jr.

HNLa Paz, Santa Bárbara
Coffees in catalog
2
Currently in stock
0
Roasters carrying
2
Avg Cherrybook Index
62.6

Fabio Caballero Jr.’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Fabio Caballero Jr. produces coffee in Honduras, specifically within the regions of La Paz and Santa Barbara. The farms operate at an altitude of approximately 1400 meters. The varietal landscape represented in the catalog focuses exclusively on Geisha. This cultivar is featured across the available lots from this producer. The process portfolio includes both washed and natural methods. The catalog documents distinct preparations using these traditional processing styles for the Geisha variety. The catalog footprint for Fabio Caballero Jr. includes two coffees carried by two different roasters. Recent catalog examples illustrate this range. The work of Fabio Caballero Jr. in the catalog is distinguished by a focused emphasis on the Geisha varietal coupled with recognized competition success.

  • Honduras producer
  • Geisha specialist
  • La Paz and Santa Barbara

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha2 lots

Processes

  • Washed1
  • Natural1

Altitude

14001400m

Harvests

2025

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Fabio Caballero Jr. Coffees · HN; Cherrybook