Cherrybook.

Producer

Felipe Ospina

COHuila
Coffees in catalog
7
Currently in stock
0
Roasters carrying
2
Avg Cherry's Index
78.4

Felipe Ospina’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.

Producer overview

Felipe Ospina produces coffee in the Huila region of Colombia. His farm operations are situated at an altitude of 1850 meters.

The varietal landscape on the farm is characterized by a focus on specialty cultivars. The catalog records indicate the cultivation of Wush Wush, Pink Bourbon, and Geisha varieties.

The producer maintains a diverse process portfolio. His catalog entries include anaerobic washed, anaerobic natural, and traditional washed treatments.

The catalog footprint for Felipe Ospina includes six distinct lots recorded across two different roasters. Recent catalog entries include the Colombia La Miel Geisha Anaerobic Natural processed by SOT Coffee Roasters, as well as the La Nature Wush Wush Dynamic Washed and La Cereza Wush Wush Champagne Natural, both processed by Proud Mary Coffee.

The work of Felipe Ospina is defined by a consistent application of anaerobic processing techniques across a range of specialty coffee varieties.

  • Huila specialty producer
  • Wush Wush specialist
  • anaerobic process focus
  • multi-varietal cultivation

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • other2 lots
  • pink bourbon2 lots
  • wush wush1 lot
  • caturra1 lot
  • colombia1 lot

Processes

  • Anaerobic Natural2
  • Washed2
  • Anaerobic Washed2

Altitude

18501850m

No coffees from this producer in stock right now.

Archived (7)

Colombia San Augustin

Washed lot with Caramel, Vanilla, and Milk Chocolate in the cup.

Huila, CO · Washed

CaramelVanillaMilk Chocolate
Good Food 2025 roaster
78
$1.80/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.