Cherrybook.

Producer

Giraldo Family

COPijao, Quindio
Coffees in catalog
2
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
75.4

Producer overview

The Giraldo family operates their coffee production in the Pijao region of Quindio, Colombia. Their farm is situated at an altitude of 1950 meters.

The family focuses their production on the Geisha varietal. This focus on a single, specific cultivar defines their current output in the index.

Their process portfolio centers on anaerobic techniques. The catalog records indicate the use of anaerobic washed processing, including specific variations noted as anaerobic washed with additional process details.

The Giraldo family's presence in the index is represented by two distinct lots. These coffees have been featured by one roaster, Rogue Wave Coffee. Recent catalog entries include the Las Marias Entre Montanas Geisha and the Las Marias Rio Dulce Geisha.

The work of the Giraldo family is characterized by a focused approach to both varietal selection and anaerobic processing methods.

  • Quindio Geisha producer
  • anaerobic washed focus
  • Pijao region coffee

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha2 lots

Processes

  • Anaerobic Washed1
  • anaerobic washed,process details1

Altitude

19501950m

No coffees from this producer in stock right now.

Archived (2)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Giraldo Family Coffees · CO; Cherrybook