Colombia Gutierrez Gesha 48 Hour Natural
Anaerobic Natural lot with Floral, Berry, and Candy in the cup.
Huila, CO · Anaerobic Natural
Producer
Compare Gutierrez Family’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
The Gutierrez Family produces coffee across regions in Bolivia and Colombia, specifically in La Paz and Huila, operating at an altitude of 1700 meters. This geographic footprint spans two distinct origin countries within the catalog data. The varietal landscape represented in the catalog includes Caturra, Typica, Catuai, and Geisha. These cultivars cover a mix of traditional varieties alongside the Geisha varietal. The process portfolio recorded for the producer features washed and anaerobic natural treatments. This indicates a range of preparation methods applied across their harvested lots. Two different roasters currently carry coffees from the Gutierrez Family in the catalog, representing harvest data across multiple lots. Recent catalog entries include the Colombia Gutierrez Gesha 48 Hour Natural processed as an anaerobic natural Geisha by Olympia Coffee Roasters, and a washed blend of Caturra, Typica, and Catuai from Bolivia by Has Bean Coffee. The work of the Gutierrez Family in the catalog is distinguished by cross-roaster representation across two origin countries and a mix of processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1700–1700m
Harvests
No roasted coffees from this producer in stock right now.
Anaerobic Natural lot with Floral, Berry, and Candy in the cup.
Huila, CO · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.