Finca Copey — Espresso — Espresso Roast
Natural lot with Boozy Acidity, Raisin, and Vanilla in the cup.
Santa María de Dota, CR · Natural
Producer
Producer overview
The Ivan Solís family operates in the Santa María de Dota region of Costa Rica. Their coffee production is situated at an altitude of 2000 meters.
The family focuses on the Catuai varietal. Their production is characterized by the use of the natural process.
The catalog includes two lots from the Ivan Solís family, both of which are Catuai processed as natural. These lots have been featured by Inglewood Coffee Roasters.
The work of the Ivan Solís family is defined by a consistent focus on the Catuai varietal and natural processing methods.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
2000–2000m
No coffees from this producer in stock right now.
Natural lot with Boozy Acidity, Raisin, and Vanilla in the cup.
Santa María de Dota, CR · Natural
Boozy Acidity, Raisin, and Vanilla on a natural build.
Santa María de Dota, CR · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.