La Esperanza Geisha — Filter
Expect Apple Cider, Black Currant, and Jasmine from this anaerobic natural lot.
Quindío, CO · Anaerobic Natural
Producer
Compare Jairo Lopez’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Jairo Lopez produces coffee in the Tolima region of Colombia, specifically from the area of Pijao. Cultivations are managed at an altitude of 1670 meters. The varietal landscape represented in the catalog is focused on the geisha cultivar, which accounts for the dominant varieties grown across the available lots. The catalog footprint includes two coffees from this producer, which are carried by two different roasters. The average Cherrybook Index across these lots is 50.6. There are currently no lots in stock. Recent catalog examples include La Esperanza Geisha roasted by Tres Cabezas and La Esperanza Geisha - Colombia Filter roasted by 19grams. Both lots feature the geisha variety. The work of Jairo Lopez in the catalog is characterized by a specific focus on the geisha varietal grown in Tolima.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1670–1670m
No roasted coffees from this producer in stock right now.
Expect Apple Cider, Black Currant, and Jasmine from this anaerobic natural lot.
Quindío, CO · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.