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Producer

Rigoberto and Luis Eduardo Herrera

ColombiaCauca, Cundinamarca, Valle del Cauca
Coffees in catalog
25
Currently available
2
Roasters with stock
1
Avg Cherrybook Index
67.2

Compare Rigoberto and Luis Eduardo Herrera’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Rigoberto and Luis Eduardo Herrera cultivate coffee across multiple regions in Colombia, including Cauca, Cundinamarca, and Valle del Cauca. Their farming operations span an altitude band of 1400 to 2000 meters. The varietal landscape in their catalog is dominated by Geisha, alongside lesser counts of SL34, Caturra, Laurina, and Sudan Rume. Their process portfolio covers a wide range of preparation methods, with a primary focus on natural and washed coffees, complemented by hybrid washed, anaerobic natural, and natural anaerobic treatments. The catalog footprint for Rigoberto and Luis Eduardo Herrera includes 24 total coffees tracked in the index, with one currently in stock. These lots are featured across two roasters, reflecting a 67.3 average Cherrybook Index across their offerings. Recent catalog entries feature selections such as Colombia Las Margaritas Geisha prepared via natural and washed processes by Rogue Wave Coffee, Colombia La Esperanza Geisha in natural and anaerobic natural preparations by Rogue Wave Coffee, and Colombia Finca Potosi Tres Dragones Natural featuring Caturra and Colombia varieties. Their work in the catalog is distinguished by an emphasis on rare varietals like Sudan Rume and Laurina paired with diverse experimental and traditional processing methods.

  • Geisha specialist
  • multiple Colombian regions
  • experimental processes
  • rare varietals

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha12 lots
  • other4 lots
  • caturra2 lots
  • sl342 lots
  • colombia1 lot

Processes

  • Natural12
  • Washed6
  • hybrid washed3

Altitude

1400–2000m

Harvests

20252024

Across harvest years

Lineage

The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.

2025 harvest

2 lots

2024 harvest

4 lots

Currently available coffees

Archived (23)

Mandela - XO Natural

Maraschino, Tropical, and Dried Fruits on a natural lot.

Valle del Cauca, CO · Natural

CherryTropical FruitDried Fruit
Well-reviewed roaster
65CBI
$6.49/oz
Out of stock

Sudan Rume - Natural XO

Natural Anaerobic lot with Violet, Strawberry, and Sangria in the cup.

Valle del Cauca, CO · Natural Anaerobic

VioletStrawberryWiney
Well-reviewed roaster
65CBI
$16.86/oz
Out of stock

CGLE17

Honeysuckle, Mango, and Kumquat on an anaerobic washed lot.

Cauca, CO · Anaerobic Washed

HoneysuckleMango
Well-reviewed roaster
65CBI
$6.09/oz
Out of stock

Sudan Rume — Natural

Expect Cherry, Bergamot Flowers, and Papaya from this natural lot.

Valle del Cauca, CO · Natural

CherryBergamotPapaya
Well-reviewed roaster
64CBI
$8.24/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.