Outpost Coffee
Experimental lot with Milk Chocolate, Cherry Syrup, and Graham Cracker in the cup.
Huila · Experimental
Producer
Producer overview
Jhon Rodriguez is a coffee producer in Colombia whose work appears in current roaster offerings. The catalog data captures two coffees associated with this producer, both currently in stock and distributed by PERC Coffee.
The varietal profile for these lots is designated as other in the catalog index. Processing methods represented in the catalog focus on anaerobic washed preparation, as seen in the Colombia Jhon Rodriguez Ombligon lot.
The catalog footprint for Jhon Rodriguez includes representation by one roaster across a total of two catalog entries. The average score across these indexed lots stands at 64.7.
Recent catalog entries highlight specific offerings such as the Colombia Jhon Rodriguez Ombligon processed via anaerobic washed methods. This demonstrates a focused approach to specialized processing within the available data.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Experimental lot with Milk Chocolate, Cherry Syrup, and Graham Cracker in the cup.
Huila · Experimental
Expect Cherry, Hawaiian Punch, and Mai Tai from this anaerobic washed lot.
San Adolfo, CO · Anaerobic Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.