Colombia Jhon Rodriguez Ombligon
Expect Cherry, Marzipan, and Hawaiian Punch from this anaerobic washed.
CO · Anaerobic Washed
CherryMarzipanTropical Fruit
Well-reviewed roaster
66
$2.67/oz
Producer
Jhon Rodriguez
- Coffees in catalog
- 2
- Currently in stock
- 2
- Roasters carrying
- 1
- Avg Cherry's Index
- 65.2
Producer overview
Jhon Rodriguez produces coffee in Colombia at an altitude of 1700 meters. His production is characterized by a focus on specific varietals categorized as other within the current catalog data.
The processing methods utilized by Rodriguez include anaerobic washed techniques. This approach represents the primary method observed in his current catalog offerings.
The catalog footprint for Jhon Rodriguez includes two distinct coffee lots, both of which are currently in stock. These coffees are featured by one roaster.
Recent catalog entries include the Colombia Jhon Rodriguez Ombligon, which is processed as an anaerobic washed coffee and features the Ombligon variety, as well as a lot featured by PERC Coffee.
The work of Jhon Rodriguez is defined by a specific focus on anaerobic washed processing and the cultivation of unique varietal types.
- Colombia producer
- anaerobic washed focus
- Ombligon varietal cultivation
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other1 lot
Processes
- Anaerobic Washed1
PERC Coffee2 lots
Outpost Coffee
Cupping notes point toward Milk Chocolate, Cherry Syrup, and Graham Cracker.
Milk ChocolateCherryGrain+1
Well-reviewed roaster
$2.54/oz
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.