Producer

Jonathan Gasca

COHuila

Coffees in catalog: 3
Currently in stock: 2
Roasters carrying: 3
Avg Cherry's Index: 76.0

Jonathan Gasca’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Jonathan Gasca produces coffee in the Huila region of Colombia. His farm operations are situated at an altitude band between 1750 and 1800 meters above sea level.

The varietal landscape on the farm includes both Pacamara and Geisha cultivars. These varieties are represented in the current catalog data as distinct lots.

The producer utilizes a range of processing methods for his harvests. The catalog documents both experimental treatments and traditional washed processing.

The catalog footprint for Jonathan Gasca includes two distinct coffee lots. These coffees have been featured by two different roasters.

Recent catalog examples include the Colombia Jonathan Gasca Pacamara, which underwent an experimental process and was offered by Onyx Coffee Lab. Additionally, the Bella Vista Geisha was processed as a washed coffee and featured by 19grams.

The work of Jonathan Gasca is characterized by a focus on specific, distinct varietals paired with varied processing techniques.