Julio Madrid - April
Experimental lot with Jasmine, Peach Tea, and Melon in the cup.
Risaralda, CO · Experimental
Producer
Julio Madrid’s lots are carried by 4 different roasters. The same coffee, interpreted by 4 different roasting curves; a comparison nobody else can show you.
Producer overview
Julio Madrid operates coffee production in the Risaralda region of Colombia. His farms are situated within an altitude band ranging from 1400 to 1750 meters above sea level.
The varietal landscape of his production is primarily focused on Caturra, which accounts for six of the seven lots recorded in the index. Additionally, the catalog includes one lot of the Geisha variety.
His process portfolio is characterized by a focus on non-traditional techniques. The index records four lots treated with experimental methods, two lots processed as anaerobic washed, and one lot processed as anaerobic natural.
The catalog footprint for Julio Madrid includes seven total lots represented across three different roasters. Recent catalog examples include the Julio Madrid Nitro Watermelon processed as experimental Caturra by Black and White Coffee Roasters, the Peach Colada processed as experimental Geisha by Black and White Coffee Roasters, and the Colombia Julio Madrid Nitro Watermelon processed as anaerobic washed Caturra by Onyx Coffee Lab.
His work is distinguished by a consistent application of experimental and anaerobic processing techniques across his Caturra and Geisha harvests.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1400–1750m
Experimental lot with Jasmine, Peach Tea, and Melon in the cup.
Risaralda, CO · Experimental
Expect Watermelon Bubble Gum, Strawberry Yogurt Candies, and Mango Creamsicle from this anaerobic washed.
Risaralda, CO · Anaerobic Washed
Anaerobic Natural lot with Watermelon Candy, Rose, and Peach in the cup.
Risaralda, CO · Anaerobic Natural
Experimental lot with Watermelon Candy, Rose, and Peach in the cup.
Risaralda, CO · Experimental
Expect Complex Florals, Green Apple, and Lychee from this experimental.
Risaralda, CO · Experimental
Experimental lot with Peach Cobbler, Coconut Cream, and Red Cherry in the cup.
Risaralda, CO · Experimental
Expect Watermelon, Raspberry, and Green Apple from this anaerobic washed.
CO · Anaerobic Washed
Expect Watermelon, Raspberry, and Green Apple from this anaerobic washed.
CO · Anaerobic Washed
Pineapple Milkshake, Coconut, and Mint on a washed build.
Risaralda, CO · Washed
Expect Pomegranate, Lavender, and Pet Nat Rose from this natural.
Risaralda, CO · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.