78Expect Black Tea, Key Lime, and Clove from this washed.
Kayanza, BI / Washed
Producer
Kibingo washing station’s lots are carried by 4 different roasters. The same coffee, interpreted by 4 different roasting curves — a comparison nobody else can show you.
Producer profile
Varietals
Processes
Altitude
1650–1900m
Harvests
Across harvest years
The same producer, year after year. Cherrybook captures the year on the bag when the roaster publishes it; use this to track how a farmer’s profile evolves season to season.
78Expect Black Tea, Key Lime, and Clove from this washed.
Kayanza, BI / Washed
78Washed lot with Black Tea, Key Lime, and Clove in the cup.
Kayanza, BI / Washed
72Lemon, Apple Pie, and Chamomile on a washed build.
Kayanza, BI / Washed
78Washed lot with Black Tea, Key Lime, and Clove in the cup.
Kayanza, BI / Washed
78Expect Black Tea, Key Lime, and Clove from this washed.
Kayanza, BI / Washed
74Honey lot with Maple Syrup, Raspberry, and Vanilla in the cup.
Kayanza, BI / Honey
63Experimental lot with Black Cherry, Plum, and Toffee in the cup.
Kayanza, BI / Experimental
Related producers
Same country, shared varietals — other farmers whose lots Cherrybook has catalogued.