Liliana Gembuel Paja

Liliana Gembuel Paja cultivates coffee in the Cauca region of Colombia, operating at a high altitude of 2100 meters. This geographic context anchors the agricultural profile of the producer's harvests. The varietal landscape in the catalog consists entirely of the Castillo cultivar. This variety is featured across the recorded lots from this producer. The process portfolio for Liliana Gembuel Paja is focused exclusively on the washed method. All recorded coffees in the index undergo this traditional treatment. The catalog footprint includes two total coffees represented across their lots, with one currently in stock. Nylon Coffee Roasters is the sole roaster carrying these coffees in the index data. The average Cherrybook Index across their lots stands at 54.8. Recent catalog entries feature offerings such as Colombia El Pinal and Colombia El Pinal Espresso, both prepared as washed Castillo lots by Nylon Coffee Roasters. The work of Liliana Gembuel Paja in the catalog is distinguished by a consistent focus on washed Castillo coffee grown at high elevation in Cauca.