Los Patios

Los Patios is a coffee producer operating in the Huila region of Colombia, with coffee cultivated at high altitudes ranging from 1700 to 2000 meters. This elevation profile provides a distinct growing environment for the farms in this producing group. The varietal landscape represented in the catalog includes Colombia, Castillo, and Geisha. This selection covers both traditional regional mainstays and sought-after specialty cultivars. The process portfolio recorded in the catalog consists entirely of honey-processed lots. This points to a focused approach on honey treatments across their harvested output. The catalog footprint for Los Patios includes two total coffees represented in the index, with one lot currently in-stock. Their coffees have been carried by two different roasters, reflecting a selective distribution across specialty brands. Recent catalog entries feature specific lots that highlight their varietal and processing scope. September Coffee Company has offered the Los Patios Solsticio prepared as a honey process using a blend of Colombia and Castillo varieties. Additionally, Rufous Coffee has featured a Colombia Los Patios Geisha utilizing a honey process. The work of Los Patios is distinguished in the catalog by a consistent focus on honey-processed lots spanning multiple distinct varietals.