Colombia Luis Alfonso Lopez Popayan - Nariño micro-lot
Washed lot with Sesame Candy, Birch Beer, and Honeydew in the cup.
Nariño, CO · Washed
Producer
Compare Luis Alfonso Lopez Popayan’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.
Producer overview
Luis Alfonso Lopez cultivates coffee in the Nariño department of Colombia, operating within an altitude band ranging from 1900 to 2000 meters above sea level. This geographic placement provides the high-altitude conditions associated with the region's micro-climates. The dominant varietal identified in the catalog for this producer is Castillo, which appears across the recorded lots. The processing method applied to the cataloged lots is exclusively washed. This processing consistency marks the known portfolio for the producer within the current index data. The catalog footprint for Luis Alfonso Lopez includes representation from two roasters. The index records a total of two coffees from this producer, with harvest years and competition recognitions absent from the available data. Recent catalog examples feature specific roaster offerings, such as a washed Castillo processed lot from Mecca Coffee, and a Nariño micro-lot of the same variety prepared via the washed method and featured by Gracenote Coffee. The work of Luis Alfonso Lopez in the index is characterized by a focused approach to washed Castillo lots from the Nariño region, distributed across multiple specialty roasters.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1900–2000m
No roasted coffees from this producer in stock right now.
Washed lot with Sesame Candy, Birch Beer, and Honeydew in the cup.
Nariño, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.