Producer

Luiz Paulo Dias Pereira Filho

BrazilMinas Gerais

Coffees in catalog: 1
Currently available: 0
Roasters with stock: 0
Avg Cherrybook Index: 52.5

Compare Luiz Paulo Dias Pereira Filho’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

Luiz Paulo Dias Pereira Filho cultivates coffee in the Cerrado region of Minas Gerais, Brazil, operating at an altitude of 1300 meters. This geographic context shapes the foundation of the producer's agricultural output within the region.

The varietal landscape represented in the catalog features traditional cultivars, specifically yellow bourbon and bourbon. These varieties form the agricultural core of the harvested lots.

The process portfolio observed in the catalog is focused entirely on the natural method. Both recorded lots utilize this traditional drying approach without experimental variations.

The catalog footprint includes two coffees distributed across two distinct roasters. The representation spans recent catalog entries, capturing work from roasters such as Reuben Hills and Proud Mary Coffee.

Recent lot examples feature specific collaborations from the catalog data. These include the Brazil Santuário Sul roasted by Reuben Hills using the bourbon variety and natural process, alongside the Brazil Fazenda IP Alta Gracia Yellow Bourbon roasted by Proud Mary Coffee using yellow bourbon and a natural process.

The work of Luiz Paulo Dias Pereira Filho in the catalog is distinguished by a clear focus on traditional Brazilian varietals processed exclusively through natural methods at high elevations.