Marcus Duran

Marcus Duran's coffee production is anchored in the Boquete region of Panama, with crops cultivated within an altitude band of 1650 to 1700 meters. This geographic context frames the sourcing for the lots represented in the catalog. The varietal landscape for this producer is defined by the geisha cultivar, which appears across the cataloged offerings. The catalog entries specifically highlight the geisha variety in multiple entries. The process portfolio includes both natural and anaerobic natural treatments. The cataloged lots demonstrate a focus on specialized processing methods applied to the harvest. The catalog footprint for Marcus Duran includes two total coffees, with one lot currently in stock and carried by a single roaster. The average Cherrybook Index across these lots is 72.0. Recent catalog examples include the Adaura Geisha Natural DF Omni, featured by Mame with a geisha variety and processed as both a standard natural and an anaerobic natural. The work of Marcus Duran in the catalog is distinguished by a specific focus on the geisha varietal paired with experimental processing methods.