82Expect Cantaloupe, Orange Zest, and Star Anise from this washed.
Huila, CO · Washed
Producer
Maryi Yaneth Ramos’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Maryi Yaneth Ramos produces coffee in the Huila region of Colombia. Her farm operations are situated at an altitude of 1800 meters.
The coffee production from this producer focuses on varieties categorized as other. The processing methods utilized for these lots are exclusively washed.
The current catalog footprint for Maryi Yaneth Ramos includes two coffees, both of which are currently in stock. These lots are featured by two different roasters.
Recent catalog examples include the Colombia La Canada, which has been offered by both Wonderstate Coffee and Kickapoo Coffee Roasters. Both of these lots are processed using the washed method and consist of other varietals.
The work of Maryi Yaneth Ramos is characterized by a consistent focus on washed processing and specific varietal selections within the Huila region.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1800–1800m
82Expect Cantaloupe, Orange Zest, and Star Anise from this washed.
Huila, CO · Washed
74Expect Cantaloupe, Orange Zest, and Star Anise from this washed.
Huila, CO · Washed
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.