Producer
Nasa Wesx
- Coffees in catalog
- 5
- Currently in stock
- 1
- Roasters carrying
- 4
- Avg Cherry's Index
- 67.2
Nasa Wesx’s lots are carried by 4 different roasters. The same coffee, interpreted by 4 different roasting curves; a comparison nobody else can show you.
Producer overview
Nasa Wesx coffee originates from the Tolima region of Colombia. The coffee is cultivated at altitudes ranging between 1700 and 1900 meters above sea level.
The varietal landscape for this producer is defined by the cultivation of Caturra and Typica. These two varieties are consistently represented across the lots documented in the index.
The producer maintains a diverse process portfolio. Their catalog entries include both washed and anaerobic natural treatments. This range demonstrates an approach that utilizes both traditional and experimental processing methods.
The catalog footprint for Nasa Wesx includes three distinct roasters. The index tracks a total of three coffees from this producer, with one lot currently in stock.
Recent catalog examples include a Colombia Gaitania lot processed as an anaerobic natural featuring Caturra and Typica, roasted by Kiss the Hippo Coffee. Another example is a washed Caturra and Typica lot from Gaitania, roasted by PPP Coffee.
The work of Nasa Wesx is characterized by a focus on specific varietals processed through both washed and anaerobic natural methods.
- Tolima high-altitude coffee
- Caturra and Typica focus
- anaerobic natural processing
- multi-roaster distribution
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- caturra3 lots
- typica3 lots
- caturrum1 lot
Processes
- Anaerobic Natural2
- Washed2
Altitude
1700–1900m
Archived (4)
Colombia | El Indio | Anaerobic Natural
Blackberry, Plum, and Chocolate on a anaerobic natural build.
Tolima, CO · Anaerobic Natural
Colombia, Gaitania
Expect Plum, Blackcurrant, and Violets from this anaerobic natural.
Tolima, CO · Anaerobic Natural
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.




