79Expect Watermelon, Plum, and Candy Sweetness from this anaerobic washed.
Narino, CO · Anaerobic Washed
WatermelonPlumOverall Sweet
Well-reviewed roaster
$1.75/oz
Out of stock
Producer
Pablo
CONarino
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 1
- Avg Cherry's Index
- 78.7
Producer overview
Pablo operates in the Narino region of Colombia. The coffee is cultivated at an altitude of 2200 meters.
The producer works with a variety of cultivars. The catalog lists Caturra, Geisha, and Maracaturra among the varieties grown.
The process portfolio includes both natural and anaerobic washed treatments. This range demonstrates an interest in different post-harvest processing methods.
The catalog footprint for this producer consists of two total coffees. These lots are carried by one roaster. The average Northscore for these offerings is 77.4.
Recent catalog examples include the El Obraje Caturra Natural processed by Vesta Coffee Roasters, and the El Obraje Gesha and Maracaturra, which underwent an anaerobic washed process and was also offered by Vesta Coffee Roasters.
The work of this producer is characterized by a focus on high-altitude cultivation and a mix of traditional and experimental processing techniques.
- Narino high-altitude coffee
- Caturra and Geisha cultivation
- anaerobic washed processing
- Vesta Coffee Roasters partner
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- geisha1 lot
- maracaturra1 lot
- caturra1 lot
Processes
- Anaerobic Washed1
- Natural1
Altitude
2200–2200m
No coffees from this producer in stock right now.
Archived (2)
79
78Grape Jolly Rancher and Fruit Gusher Candy on a natural build.
Narino, CO · Natural
GrapeCandy
Well-reviewed roaster
$1.83/oz
Out of stock
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.