Paola & Carlos Trujillo

Paola and Carlos Trujillo cultivate coffee in the Cauca region of Colombia, operating at an altitude of 1700 meters. Their production encompasses a variety of cultivars, including pacamara, typica, java, wush_wush, and pink_bourbon. The processing portfolio for their lots features washed, natural, and experimental washed methods. Washed and natural preparations form the majority of their offerings in the index, alongside experimental washed lots. Four roasters currently feature their coffees in their product lines, with a total of six lots represented in the catalog. The average Cherrybook Index across their lots stands at 53.9. Recent catalog entries include a Colombia Patio Bonito Experimental Washed Java roasted by Newav Coffee, a washed Typica lot from Cantook Micro Torréfaction, and several offerings roasted by Sagebrush Coffee including a competition washed wush wush, a natural pacamara, and a washed pink bourbon. Night Swim Coffee has also featured a natural pacamara from these producers.