79Expect Nuts, Dates, and Pear from this washed.
Monobamba, PE · Washed
Producer
Producer overview
Pequeños Productores de la Zona cultivate coffee in the Monobamba region of Peru. Their production occurs at an altitude band between 1800 and 2000 meters above sea level.
The coffee produced by this group is categorized under other varietals. Their processing portfolio is focused on the washed method.
The current catalog index includes two lots from this producer, both of which are currently in stock. One roaster, Nomad Coffee, is listed as carrying these coffees.
Recent catalog entries include the Churupallana Filter and the Churupallana Espresso, both of which are processed using the washed method.
The work of Pequeños Productores de la Zona is characterized by a consistent focus on washed processing within the Monobamba region.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1800–2000m
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.