Cherrybook.

Producer

Pequeños Productores de la Zona

PEMonobamba
Coffees in catalog
2
Currently in stock
2
Roasters carrying
1
Avg Cherry's Index
63.6

Producer overview

Pequeños Productores de la Zona is a coffee-producing collective located in the Monobamba region of Peru. Their farming operations are situated at a high altitude band ranging from 1,800 to 2,000 meters above sea level. This mountainous terrain provides the geographical conditions for their coffee cultivation.

The catalog records two coffees associated with this group, both categorized under unlisted or other varietal designations.

Their processing method representation in the current index is entirely washed. The group utilizes this traditional processing approach across their recorded lots.

The current catalog footprint includes two coffees from Pequeños Productores de la Zona, both of which are in stock. These lots are carried by a single roaster, Nomad Coffee. The index records an average Northscore of 76.0 across their offerings.

Recent catalog entries feature dual preparations from the same origin. These include the Churupallana lot prepared for filter brewing and the Churupallana lot prepared for espresso, both roasted by Nomad Coffee using a washed process and unlisted varietals.

Overall, the catalog data illustrates a focused, single-origin offering from a high-altitude Peruvian collective working exclusively with washed preparations.

  • Monobamba region
  • high altitude farming
  • washed process focus
  • Nomad Coffee partner

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • other2 lots

Processes

  • Washed2

Altitude

18002000m

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Pequeños Productores de la Zona Coffees · PE; Cherrybook