82Expect Nuts, Dates, and Pear from this washed.
Monobamba, PE / Washed
Producer
Producer overview
Pequeños Productores de la Zona cultivate coffee in the Monobamba region of Peru. Their production occurs at an altitude band ranging from 1800 to 2000 meters above sea level.
The coffee lots associated with this group are categorized under other varietals. Their processing portfolio is focused on the washed method.
The current catalog footprint for Pequeños Productores de la Zona includes two distinct lots, both of which are currently in stock. These coffees are featured by one roaster. The average Northscore across these offerings is 81.2.
Recent catalog entries include the Churupallana lot processed as a washed coffee by Nomad Coffee, as well as the Churupallana Espresso lot, also processed as a washed coffee by Nomad Coffee.
The work of these producers is characterized by a consistent focus on washed processing within the Monobamba region.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1800–2000m
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.