Cherrybook.

Producer

Rigoberto Herrera and Luis Herrera

COValle del Cauca
Coffees in catalog
2
Currently in stock
2
Roasters carrying
1
Avg Cherry's Index
68.9

Producer overview

Rigoberto Herrera and Luis Herrera produce coffee in the Valle del Cauca region of Colombia. Their operations are situated at an altitude band between 1700 and 2000 meters.

The producers focus on the geisha varietal. Their catalog presence is defined by the cultivation of this specific cultivar.

The processing portfolio for these producers centers on the honey method. Both lots currently represented in the index utilize this technique.

The catalog footprint for Rigoberto and Luis Herrera includes two distinct lots, both of which are currently in stock. These coffees are carried by one roaster.

Recent catalog examples include the Colombia Cerro Azul Honey Gesha, which is available in both filter and espresso profiles through Code Black Coffee.

The work of these producers is characterized by a focused approach to the geisha varietal and the application of honey processing.

  • Valle del Cauca producers
  • Geisha varietal focus
  • Honey process specialists

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha2 lots

Processes

  • Honey2

Altitude

17002000m

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

Rigoberto Herrera and Luis Herrera Coffees · CO; Cherrybook