Producer
Robinson Rivera
- Coffees in catalog
- 3
- Currently in stock
- 1
- Roasters carrying
- 3
- Avg Cherry's Index
- 60.6
Robinson Rivera’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.
Producer overview
Robinson Rivera produces coffee in the Cauca region of Colombia at an altitude of 1740 meters. The catalog entries for this producer cover a single farm or lot source named Colombia El Silencio.
The varietal landscape represented in the catalog includes Castillo and Caturra. Castillo is the more frequent variety in the entries, while Caturra appears in one recorded lot.
The process portfolio for Robinson Rivera spans honey and washed treatments. Honey-processed coffees account for two of the recorded lots, and the washed treatment is represented by one lot.
Three roasters carry lots from this producer within the index, with active representation including Temple Coffee Roasters and Stoll Kaffee. The recorded harvest years and catalog footprint span three total coffees, with one lot currently noted as in-stock.
Recent catalog entries feature Colombia El Silencio prepared as a washed Caturra by Temple Coffee Roasters, alongside a honey-processed Castillo from Stoll Kaffee. The producer's catalog presence centers on consistent offerings from the El Silencio source processed through both washed and honey methods.
- Cauca producer
- honey and washed processes
- Colombia El Silencio
- Castillo and Caturra
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- castillo2 lots
- caturra1 lot
Processes
- Honey2
- Washed1
Altitude
1740–1740m
Archived (2)
Colombia El Silencio
Honey lot with Blood Orange, Cranberry, and Sweetness in the cup.
Cauca, CO · Honey
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

