Colombia Laderas Estate - Rodrigo Pelaez
Expect Apricot, Milk Chocolate, and Caramel from this washed.
Caldas, CO · Washed
Producer
Producer overview
Rodrigo Pelaez cultivates coffee in the Caldas region of Colombia, operating within an altitude band of 1650 to 2000 meters. This geographic context shapes the growing conditions for the estate's harvests.
The varietal landscape represented in the catalog includes Caturra alongside another unspecified cultivar. These varieties form the base of the producer's harvested lots.
Processing methods for these coffees include both natural and washed techniques. The catalog entries illustrate how individual lots are handled through these primary preparation styles.
The producer's footprint in the index comprises two coffees, which have been carried by a single roaster. The recent catalog includes Colombia Laderas del Tapias Catiope Natural by Rogue Wave Coffee and Colombia Laderas Estate Rodrigo Pelaez, also by Rogue Wave Coffee.
The catalog records reflect a focused output from this producer, distributed across distinct processing methods and varietals.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
Altitude
1650–2000m
No coffees from this producer in stock right now.
Expect Apricot, Milk Chocolate, and Caramel from this washed.
Caldas, CO · Washed
Strawberry, Brown Sugar, and Red Grape on a natural build.
Caldas, CO · Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.