Cherrybook.

Producer

Victor Barrera

COHuila
Coffees in catalog
3
Currently in stock
0
Roasters carrying
1
Avg Cherry's Index
65.0

Producer overview

Victor Barrera produces coffee in the Huila region of Colombia. His farm is situated at an altitude ranging between 1700 and 1900 meters above sea level.

The varietal landscape on the farm is led by the Tabi cultivar. The catalog data also indicates the presence of other, unspecified varieties within his production.

The process portfolio for this producer is focused on the washed method. All three lots currently recorded in the index were processed using this technique.

The catalog footprint for Victor Barrera includes three distinct lots. These coffees have been featured by one roaster, Rumble Coffee Roasters, across recent harvest cycles.

Recent catalog examples include the Colombia Victor Barrera Filter and Espresso lots, both processed as washed Tabi, as well as a Filter lot featuring other varieties.

The work of Victor Barrera is characterized by a consistent focus on washed processing and the cultivation of the Tabi variety.

  • Huila producer
  • Tabi variety focus
  • washed process specialist

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • tabi2 lots
  • other1 lot

Processes

  • Washed3

Altitude

17001900m

No coffees from this producer in stock right now.

Archived (3)

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.