Yadimir Quiguanas Pérez

Yadimir Quiguanas Pérez produces coffee in the Huila region of Colombia. The farm is situated at an altitude of 1800 meters.

The producer works with specific varietals categorized as other in the current index. These include Bourbon Ají and Ombligon.

The process portfolio for this producer includes both washed and anaerobic natural treatments. This range demonstrates an approach to post-harvest processing that utilizes both traditional and experimental methods.

The catalog footprint for Yadimir Quiguanas Pérez consists of two distinct lots. These coffees have been featured by one roaster. Recent catalog entries include a washed Bourbon Ají and an anaerobic natural Ombligon, both offered by Onyx Coffee Lab.

The work of this producer is characterized by a focus on specific, less common varietals paired with diverse processing techniques.