Producer
Didier Anacona
- Coffees in catalog
- 2
- Currently in stock
- 0
- Roasters carrying
- 2
- Avg Cherry's Index
- 71.4
Didier Anacona’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Didier Anacona produces coffee in the Huila region of Colombia. The farm operations are situated at an altitude of 1825 meters.
The varietal landscape on the farm includes the Tabi cultivar. The catalog data indicates that the producer works with both washed and other processing methods.
The catalog footprint for Didier Anacona includes two distinct lots represented in the index. These coffees have been featured by two different roasters.
Recent catalog examples include the Colombia Didier Anacona Tabi processed via other methods and offered by Intelligentsia Coffee, as well as the El Porvenir lot, which is a washed Tabi processed by Bird Rock Coffee Roasters.
The work of Didier Anacona is characterized by a focus on the Tabi varietal and the use of both washed and alternative processing techniques.
- Huila producer
- Tabi varietal focus
- Washed and alternative processing
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
- other1 lot
- tabi1 lot
Processes
- Washed1
Altitude
1825–1825m
No coffees from this producer in stock right now.
Archived (2)
Related producers
Neighbors in the same book
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.

