Fausto Romo

Fausto Romo is a coffee producer working in Ecuador, with lots sourced from the regions of Chinchipe and Pichincha. Cultivation altitudes span a broad range from 1188 to 1981 meters above sea level. The varietal portfolio in the index includes geisha and sidra varieties, alongside several lots classified under other cultivars. Processing methods represented in the catalog focus primarily on washed and honey preparations, reflecting a targeted approach to post-harvest handling. In the current index footprint, Fausto Romo coffees are carried by 5 different roasters, with a total of 10 lots cataloged and 1 currently in stock. The average Cherrybook Index (CBI) across these lots is 57.7. Recent catalog entries feature multiple roasts distributed by Passenger Coffee, including Sidra lots prepared via washed and honey methods from harvest years such as 2024 and 2025, as well as washed Gesha lots. The catalog data highlights a focused output centered on specialty varieties like Sidra and Gesha processed through clean washed and honey techniques.