
Caramel Sweetness, Raspberry, and Strawberry on a anaerobic natural build.
Huila, CO · Anaerobic Natural
Producer
Quebraditas’s lots are carried by 2 different roasters. The same coffee, interpreted by 2 different roasting curves; a comparison nobody else can show you.
Producer overview
Quebraditas coffee originates from the Huila region of Colombia. The producer operates within this high-altitude coffee-growing landscape.
The farm cultivates specific varietals including Typica and SL28. These selections represent the current varietal landscape for the producer.
The process portfolio for Quebraditas is focused on anaerobic natural treatments. Both coffees currently represented in the index utilize this specific processing method.
The catalog footprint for Quebraditas includes two distinct lots. These coffees are currently carried by two different roasters.
Recent catalog examples include the Quebraditas Mejorado Espresso processed as an anaerobic natural Typica by Monogram Coffee. Additionally, the catalog features a Quebraditas Colombia processed as an anaerobic natural SL28 by Omsom Coffee Roasters.
The work of Quebraditas is defined by a consistent focus on anaerobic natural processing across their available lots.
Distilled from catalog data, COE history, and reviewer coverage.
Producer profile
Varietals
Processes
86Expect Strawberry, Mango, and Rose from this anaerobic natural.
CO · Anaerobic Natural
Related producers
Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.