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Cherrybook.

Producer

Aguirre family

GuatemalaHuehuetenango
Coffees in catalog
5
Currently available
1
Roasters with stock
1
Avg Cherrybook Index
64.1

Compare Aguirre family’s offerings tracked by Cherrybook. A producer can supply different lots, varieties and harvests; check those details alongside the process, bag size and price.

Producer overview

The Aguirre family produces coffee in the Huehuetenango region of Guatemala, with growing altitudes spanning from 1500 to 1920 meters. Their catalog presence features dominant varietals such as Geisha, along with SL-28 and Bourbon. Processing methods in their catalog portfolio primarily focus on washed preparations, alongside natural process lots. Four different roasters currently carry their coffees, represented by a total of five lots in the index with an average Cherrybook Index of 64.1. Recent catalog entries include lots such as a washed SL-28 from El Injerto roasted by 3fe, a Bourbon from El Injerto roasted by Stumptown Coffee Roasters, washed Geisha lots from El Injerto roasted by Onyx Coffee Lab, and a natural Geisha from Las Macadamias roasted by La Cabra.

  • Huehuetenango producer
  • Geisha specialist
  • El Injerto estate
  • washed process focus

Distilled from catalog data, COE history, and reviewer coverage.

Producer profile

Varietals

  • geisha3 lots
  • bourbon1 lot
  • sl281 lot

Processes

  • Washed3
  • Natural1

Altitude

1500–1920m

Harvests

2025

Currently available coffees

Archived (4)

Guatemala - El Injerto: Washed, SL-28

Expect Blackberry, Yuzu, and Cardamom from this washed lot.

Huehuetenango, GT · Washed

Medium-LightBlackberryYuzuCardamom+1
Well-reviewed roaster
68CBI
US$3.38/oz
Out of stock

Related producers

Neighbors in the same book

Same country, shared varietals; other farmers whose lots Cherrybook has catalogued.