Producer

Carolina Ramirez

COAntioquia

Coffees in catalog: 3
Currently in stock: 2
Roasters carrying: 3
Avg Cherry's Index: 64.7

Carolina Ramirez’s lots are carried by 3 different roasters. The same coffee, interpreted by 3 different roasting curves; a comparison nobody else can show you.

Producer overview

Carolina Ramirez produces coffee in the Antioquia region of Colombia. Her farm is situated at an altitude of 1850 meters.

The coffee grown on the farm includes the Castillo and Caturra varietals. These varieties are represented across the lots currently documented in the index.

The production portfolio includes both washed and black honey processing methods. The catalog shows a focus on these two distinct preparation styles.

The index currently tracks three coffees from this producer, with two lots listed as currently in-stock. These coffees have been featured by three different roasters.

Recent catalog entries include the Carolina Ramírez Colombia Washed processed by Second State Coffee, the Carolina Gold washed lot from Valor Coffee, and the Colombia Carolina Ramirez Brownie, a black honey processed blend of Castillo and Caturra from PERC Coffee.

The work of Carolina Ramirez is characterized by a consistent application of both traditional washed and experimental honey processing techniques.