Familia Garcia

Familia Garcia cultivates coffee across regions in Colombia and Panama, specifically operating within Nariño and Chiriquí. Their farming altitudes span from 1700 to 2000 meters above sea level, providing high-elevation conditions for their crops.

The varietal landscape represented in the catalog includes Castillo, Colombia, and Geisha. Castillo and Colombia appear across multiple entries, while Geisha is featured in specific lot offerings.

The process portfolio focuses primarily on traditional washed preparations alongside experimental anaerobic natural treatments. Washed coffees make up the majority of their catalog presence, complemented by anaerobic natural processing on specific lots.

The catalog footprint for Familia Garcia includes four total coffees indexed from two different roasters, with one lot currently listed as in-stock. Harvest and lot distributions are shared between Brave Roasters and Ruby Coffee Roasters.

Recent catalog examples highlight this range through offerings such as Brave Roasters featuring an anaerobic natural Geisha from Panama Woodlands, alongside multiple washed Castillo and Colombia lots prepared by Ruby Coffee Roasters.

The work of Familia Garcia in the catalog is distinguished by cross-country production spanning Colombia and Panama, paired with a mix of standard washed blends and specific anaerobic varietal lots.