Producer

Mauricio

CO · GT · SVApaneca Ataco, Ahuachapan, Apaneca-Ilamatepec, Huehuetenango +1

Coffees in catalog: 6
Currently in stock: 0
Roasters carrying: 6
Avg Cherry's Index: 71.4

Mauricio’s lots are carried by 6 different roasters. The same coffee, interpreted by 6 different roasting curves; a comparison nobody else can show you.

Producer overview

Mauricio produces coffee across two countries, Colombia and El Salvador. His operations span the regions of Apaneca Ataco, Ahuachapan, Apaneca-Ilamatepec, and Tolima. The coffee is cultivated at an altitude of 1500 meters.

The varietal landscape includes bourbon, pacas, geisha, and marsellesa. These cultivars represent the range of coffee plants currently associated with his production.

The process portfolio demonstrates a focus on both traditional and experimental methods. His catalog includes natural, anaerobic washed, and anaerobic natural treatments.

The catalog footprint for Mauricio includes four roasters. These lots have been represented across recent harvest cycles.

Recent catalog examples include the La Foresta Geisha, which is an anaerobic washed geisha processed by Proud Mary Coffee. Other examples include the Night Moves lot, a natural process bourbon and pacas blend from Common Folk Coffee Co., and the Himalaya Marsellesa, an anaerobic natural marsellesa processed by The Barn Coffee Roasters.

Mauricio's work is characterized by a diverse range of processing techniques applied to a variety of cultivars across multiple regions.